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Addressing rising demand and overcoming integration challenges As plant-based diets gain popularity for health, ethic...
Innovative ideas to improve hydration in the health and social care setting The week of 13th – 16th March marks Nutri...
People sometimes say that they have a “gut feeling” about something. Once this was just a common phrase, but it has n...
Constipation is a very common problem impacting people of all ages. On average, constipation affects one in seven adu...
Our sell-out AYMES webinar focused on the critical yet often overlooked window of care: the first 30 days following h...
Ro Hutriss talks us through her career and the transferability of her dietetic skills through the variety of position...
Gender-related inequalities in health and access to health care are evident globally, with wide recognition of the ne...
Ro Huntriss discusses how nutrition can be used to support fertility in this podcast
Join us for another “debate-style” episode of AYMES podcasts where we are joined by Joanna Injore
Introduction The rising demand for plant-based nutritional solutions within healthcare is inevitable. This is especia...
The Vegan Society’s in-house dietitian, Emily Angus, provides an update on how AYMES, along with its Trademark Team, ...
Caroline Hill talks explores how nutrition can support the management of menopause symptoms
Caroline Hill talks through what the menopause is, the differences in symptoms and treatments.
For our most recent webinar, AYMES partnered with Sophie Medlin from CityDietitians and Dr Ben Green from AYMES to di...
Hosted by Annina Whipp, this webinar discusses the importance of nutrition throughout each stage of the surgical pati...
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