Chicken Soup recipe

Chicken soup

Ingredients and method

Ingredients - 1 portion
  • 1 sachet ActaSolve Savoury* Chicken
  • 200ml Whole Milk

Instructions

  1. Combine the ActaSolve Savoury* Chicken with the milk using a fork or a whisk
  2. Transfer into a pan, gently heating for 3-5 minutes
  3. Do not boil

 

1 Portion | Calories 378 kcal | Protein 15.6g | Carbohydrate 43.6g

*Previously AYMES Savoury

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