Today marks the launch of our Nutrition in Focus 2026-2027 report. This second edition has been nearly one year in the making and is full of great insight and useful information, that explores the issues shaping clinical nutrition, as well as highlighting what needs to change.
Nutritional care doesn’t happen in isolation, it happens alongside rising pressures on healthcare services, growing caseload complexity, and patients with increasingly individual needs.
Inside you’ll find:
- A spotlight on the extent to which malnutrition is overlooked despite its enormous clinical and economic impact
- Implications for the role of ONS and prescribing trends across the UK
- What GLP-1RAs mean for dietitians and nutritional care and how they’re shaping the landscape
- An insight into the challenges and opportunities sustainability brings
- The value that plant-based nutrition offers in clinical practice
- Updates in paediatrics, dysphagia and sarcopenia
- Evidence-based recommendations designed to challenge current practice.
What can we do to tackle malnutrition, sarcopenia and other nutritional challenges?
Alongside the evidence, you'll find practical recommendations designed to help translate the conversation into action. The issues are real. The questions are bigger.
Read it. Challenge it. Share it.
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#nutritioninfocus #nif26