AYMES Oaty Breakfast American Pancakes

Ingredients

• 1 sachet AYMES® ActaJuni Banana
• 35g oats
• 1small apple, peeled and cored
• 3 pecan nuts
• 2 tbsp (30ml) full fat milk
• 1 small banana
• Light olive oil or sunflower oil for frying

Method

• Put the oats into a blender and blitz until you have a rough flour.
• Slice the apple and add into the blender with the nuts, blitz for 5 seconds and then add the Aymes ActaJuni Banana and the milk.
• Heat 2 tsp of the oil in a large frying pan over a medium heat and add a large spoonful of mixture to the pan as 1 pancake, cook for 3 - 4 minutes until the base is well set and the odd bubble appear on the top. Slice over 6 thin slices of banana and flip over, cook a further 3 -4 minutes. Serve banana slice upwards.