Breakfast Cereal recipe

Breakfast cereal

Ingredients and method

Ingredients - 1 portion
  • 1 sachet AYMES Shake Neutral
  • 200ml Whole Milk
  • Portion breakfast cereal
  • Sugar (as desired)

Instructions

  1. Whisk the AYMES Shake powder with the milk.
  2. Use the milk to pour over the breakfast cereal as you usually would.
  3. Sweeten to taste and serve.

 

1 Portion | Calories 506 | Protein 23g | Carbohydrate 77g*

 

*Nutritional information will vary slightly depending on the different brands and ingredients used. The figures here are based on using 2 Weetabix with no extra sugar added.

 

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